Thursday, June 24, 2010


Another thing about this economy is eating at home lots. Might be a good thing. But I was always used to cooking for a Husband and two growing teenagers. Now it's just me and my 30 year old son. If he happens to be around.

So the other night I made Spaghetti. Tons leftover. So here is what I did with them. Spaghetti Pie!!!! It might look a little scary, but it's yum. You mix an egg and grated Parmesan cheese in with the noodles. Make like a crust. Yeah it kind of looks like a birds nest. Then fill it with the meat sauce. Next mix cream cheese and more Parmesan cheese. Drop teaspoons on top. Cook at 350 for 30 minutes. Leftovers of this are tasty too. lol

Garden update:

Look how big it's getting! Ok I have a question. This suppose to be a red pepper. Do they turn red on the plant or after you pick them?? lol
Hope everyone is having a great week. It's hot as a chili pepper here.

1 comment:

  1. I'm so slow in commenting. I'm so sorry. About the spaghetti, maybe you have to be there in person because on my monitor it looks like meringue on top. LOL
    Your pepper is getting huge. I haven't checked mine I was so busy looking at the squash. I think the pepper will turn yellow then red. But maybe you can google it?